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Pears (22%) (Water, Pear Juice, Acidity Regulator: Citric Acid) , Bread Flour [Wheat] (Calcium Carbonate, Iron, Niacin, Thiamine)), Salted Butter [Milk], Crushed Ginger (11%) (Stem Ginger, Sugar, Water), Caster Sugar, Margarine (Vegetable Oils (Palm Oil & Rapeseed Oil), Water, Salt, Emulsifier: Mono and di-glycerides of Fatty Acids, Natural Colourings: Annatto, Curcumin, Natural Flavouring), Ground Almond (5%) [Nuts], Free Range Pasteurised Whole Egg, Self-Raising Flour (Wheat Flour (Calcium Carbonate, Iron, Nicotinamide, Thiamine Hydrochloride), Sodium Carbonates, Calcium Phosphates), Free Range Pasteurised Egg Yolk, Flaked Almond [Nuts] (2%), Whole Milk, Apricot Glaze (Water, Sugar, Glucose Syrup, Gelling Agent: Pectin, Acidity Regulator: Citric Acid, Natural Apricot Flavouring, Preservative: Potassium Sorbate, Natural Colours: Plant Carotenes, Anthocyanins).
Local Delivery; available in CH41-49 and CH60-63. You can now select your choice of date for delivery, any day within 5 days of date of order. Minimum order £50
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Garden Furniture: Our all weather garden furniture is kept in stock and available for immediate delivery, unless stated as a pre order. We offer free local delivery on all garden furniture, If you live beyond Merseyside & Cheshire please email us or call on 0151 632 1457 for more information before placing your order or email us at info@carrfarmgardencentre.co.uk
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Pre-Orders are given an estimated date of delivery, however this year there are a number of difficulties with global freight. A shortage of space on ships from Asia, congestion at UK ports and delays caused by the Suez blockage have led to a very unpredictable market. We will endeavour to keep customers updated if there are any delays to their estimated delivery date.
Have Questions?
We will follow up with you via email within 24-36 hours
